Are There Specific Foods Cancer Patients Should Avoid?
Yes, cancer patients should avoid certain foods that are more likely to contain harmful bacteria or toxins:
- Raw or undercooked meats: These can harbor harmful bacteria such as E. coli and Salmonella. - Unpasteurized dairy products: These may contain Listeria, which can be particularly dangerous for individuals with weakened immune systems. - Raw or undercooked eggs: Can contain Salmonella. - Unwashed fruits and vegetables: These can have pesticide residues and bacteria.
