How does lifestyle affect cancer risk in rural areas?
Lifestyle factors in rural areas can both increase and decrease cancer risk:
Tobacco use: Higher rates of smoking and chewing tobacco are common in some rural populations, elevating cancer risk. Diet and physical activity: Limited access to fresh produce and fewer opportunities for physical exercise can contribute to obesity, a known risk factor for various cancers. Occupational hazards: Certain rural occupations, such as farming, may expose individuals to carcinogenic chemicals and hazardous working conditions.
