How Do Nutritionists Tailor Diets for Cancer Patients?
Nutritionists assess individual needs based on the type of cancer, stage, treatment plan, and existing health conditions. They create personalized diets considering caloric needs, protein intake, and essential vitamins and minerals. For instance, they might recommend high-calorie, high-protein foods for patients experiencing significant weight loss or specific diets for those with gastrointestinal cancers.
