Is there a specific diet plan recommended for cancer patients?
While there is no one-size-fits-all diet for cancer patients, certain dietary guidelines can help manage symptoms and support treatment. Eating small, frequent meals can help combat nausea and loss of appetite. Including protein-rich foods like beans, nuts, and lean meats can help maintain muscle mass. Staying hydrated is vital, so drinking plenty of water and consuming hydrating foods like cucumbers and watermelon is encouraged.
