glycosylation of proteins

What Types of Glycosylation Changes Occur in Cancer?

Several types of glycosylation changes are commonly observed in cancer:
- N-glycosylation: Alterations in the branching patterns of N-linked glycans.
- O-glycosylation: Changes in the structure and length of O-linked glycans.
- Sialylation: Increased sialic acid content, which can contribute to immune evasion.
- Fucosylation: Changes in fucose residues, affecting cell signaling and adhesion.

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