Certain foods can exacerbate cancer symptoms or interfere with treatment. These include:
1. Processed Foods: High in unhealthy fats, sugars, and preservatives. 2. Red and Processed Meats: Linked to increased risk of certain cancers. 3. Alcohol: Can interfere with treatment and weaken the immune system. 4. Sugary Foods and Drinks: Can contribute to weight gain and inflammation.